We celebrated the new year by having some of our favorites over for a little party. It was fun to ring in the new year with a nail-biting game of Jenga (who knew Jenga was so much fun?), vino, and snacks. N and I had fun picking our party snacks. We also had fun eating them. :) One of our favorite snacks was a recipe that we made up last night that was inspired from a trendy Mexican restaurant in Ohio. We may be biased, but we thought it was delicious.
Goat Cheese Guacamole
Two large avocados
Goat cheese to taste (we used about 4 ounces)
Adobo sauce from one can of chipotle in adobo
Salt
Pepper
Mash the avocados with the goat cheese and adobo sauce. Add salt and a generous amount of pepper. Serve with chips or crackers.
We will definitely serve this again over the coming year!
No comments:
Post a Comment